Café Wood at 7 Church St offers a menu that blends classic comfort with inventive twists, making it a versatile spot for any meal of the day. The All Day Breakfast options, including the Traditional Breakfast, Mini Breakfast, Vegetarian Breakfast, Vegan Breakfast, and Eggs Florentine, cater to both hearty appetites and plant-based preferences. Sourdough lovers will enjoy creations like Smashed Avocado on Sourdough with Thai Salsa, Home-Made Sun-Dried Tomato, Smashed Avocado & Goats Cheese, and Smoked Salmon & Cream Cheese, while the Home-Made Smoked Salmon Rillette offers a more indulgent twist. Salads such as Home-Made Thai Salad, Caesar Salad, and Green Salad provide lighter, refreshing options. Wraps and toasties, from Avocado & Egg Salad and Vegan Cream Cheese, Avocado, Lettuce & Tomato to Cheese, Ham & Tomato Toastie, show the café’s skill in transforming simple ingredients into satisfying meals. The Croissant selection, including Ham & Cheese, Egg Salad, and Avocado & Tomato, pairs beautifully with coffee or tea. Fried favorites like Asian Style Fried Squid and Fried Crispy Chicken, along with burgers such as the Home-Made Double Cheese Burger and Crispy Chicken Burger, highlight the café’s indulgent side. Sides and extras, from Sweet Potato Fries to Extra 2 Pcs of Smoked Salmon, allow for customizable plates. The menu also features Chef’s Specials like Udon Noodles, and signature treats including Café Wood’s Waffles and the Chef’s Favourite Waffle. Signature burgers, including the Home-Made Thai Shrimp Cake Burger and Super Crispy Chicken Burger, are standout offerings. Drinks range from classic Americano, Latte, and Cappuccino to indulgent Milkshakes and Smoothies like Berry Go Round and Kale Kick, alongside iced beverages and a curated tea selection. For those seeking lighter fare, sandwiches, wraps, and pasta options such as Italian Spicy Sausage, Signature Seafood, and Pesto round out a menu that is as diverse as it is approachable. With this wide-ranging selection, Café Wood successfully balances comfort, creativity, and quality in every dish.